Ethiopia Wate Innovation B

This episode’s coffee is Ethiopia Wate Innovation B, an innovation process coffee by Erik Liao and the farmers of Hambella Guji, and brewed in an April Brewer by Aljen. Ethiopia Wate Innovation B brings you flavors of grapefruit, red grapes, and cherry.


Equipment: April Brewer
Filter: Kalita 185 Filter
Dose: 14g
Grind Size: Medium-Coarse
Water Yield: 240mL
Water Temp: 96 C
Water Hardness: 79 Ppm

1st: 60ml
2nd: 60ml (up to 120ml)
3rd: 60ml (up to 180ml)
4th: 60ml (up to 240ml)

Brew Time: 3:30

Always remember, the best coffee is the coffee that suits you. Cheers and keep brewing!

Brew Better explores the world through coffee and tells the story accompanying each sip. We’ll also be sharing tips, tricks, and our notes - so your cups are always brewed at their best.

Grab a bag of this lot from Hambella Guji here and have an elevated coffee experience with a brew guide by our featured barista.

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