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Pro tips, tricks, and notes

Ethiopia Wate Innovation B

Discover Ethiopia Wate Innovation B, a special coffee created through an innovative process by Erik Liao and the farmers of Hambella Guji. Brewed using an April Brewer by Aljen, this coffee offers vibrant notes of grapefruit, red grapes, and cherry. Enjoy a fruity sensation in every sip!

how to brew

Ethiopia Wate Innovation B
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Equipment

April Brewer + Kalita 185 filter

Dose

14 g

Grind size

Medium-Coarse

Yield

240 ml

Temperature

96 ℃

Brew Time

3:30

Recipe

Step 1

  • First, pour 60 ml

Step 2

  • Pour another 60 ml

Step 3

  • Pour another 60 ml

Step 4

  • Lastly, pour another 60 ml
  • You'll end up with a total yield of 240 ml

Pro Tips

Brew with a water hardness of 79ppm

Explore the world through coffee and learn the story behind each sip. Discover tips, tricks, and our notes for brewing the perfect cup every time. Cheers! ☕️

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