Panama Altieri Ale
This episode’s coffee is the Panama Altieri Ale - a gesha varietal. This natural processed coffee is from Callejon Seco, Boquete by the Altieri Family. Brewed in a glass April Brewer by our own Gio Visitacion. Experience flavors of strawberrry, blueberry, and white grape.
BREW GUIDE:
- Glass April Brewer
- Dose: 14g
- Grind size: Medium-Fine
- Yield: 200ml at 70 PPM
- Temperature: 92 C
- Brew time: 1:50
Always remember, the best coffee is the coffee that suits you. Cheers and keep brewing!
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Brew Better explores the world through coffee and tells the story that accompanies each sip. We’ll also be sharing tips, tricks, and our notes - so your cups are always brewed at their best.
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Explore the flavors of Sidra, Mokka, Gesha, Catuai, Castillo from Café Granja La Esperanza and Altieri Panama all in our November Box.