Brew Guide: Drip Pack

PROCESS (WITH SCALE)
  1. Heat your water up to 92°C (if your kettle has a temperature control feature) or up a boil and let it rest for about 1-2 minutes.
  2. Tear and open up the tab on your Drip Pack, extend the wings out and hang each side on the ends of your preferred drinking vessel. (We recommend a vessel that can hold a volume of 200-250ml).
  3. Place your mug on the scale and tare. Pour up to 140ml (for intensity of flavors) or 150ml (for a balanced cup) in a span of 20-30 seconds.
  4. Gradually pour so as to avoid over flowing. Let your Drip Pack sit for about 1 minute to the coffee completely drip through.
  5. Remove the Drip Pack and dispose. Breathe in the aroma, and enjoy!
PROCESS (WITHOUT SCALE)
  1. Heat your water up to 92°C (if your kettle has a temperature control feature) or up a boil and let it rest for about 1-2 minutes.
  2. Tear and open up the tab on your Drip Pack, extend the wings out and hang each side on the ends of your preferred drinking vessel. (We recommend a vessel that can hold a volume of 200-250ml).
  3. Pour up to ¾ of your drinking vessel with in the span of 20-30 seconds.
  4. Gradually pour so as to avoid over flowing. Let your Drip Pack sit for about 1 minute to the coffee completely drip through.
  5. Remove the Drip Pack and dispose. Breathe in the aroma, and enjoy!
Brazil Cerrado
from ₱550.00
Brazil Sul De Minas
from ₱650.00
Colombia Cauca 2415
from ₱600.00
Philippines Mount Apo Espresso
from ₱500.00
Sweet Dreams Espresso Blend - Decaf
from ₱700.00
Colombia Letty Bermudez Gesha
₱1,200.00
Colombia Luna Bermudez Gesha
₱1,200.00
Philippines BACOFA Rupecio Anaerobic Honey
₱600.00
Sale
Colombia Villa Alejandra Anaerobic Gesha
Sale price ₱900.00 Regular price ₱1,000.00 Save ₱100
Ethiopia Sidamo Mamo Kacha
from ₱700.00