Costa Rica Tres Milagros Los Santos

Costa Rica is among the most advanced coffee producing countries in Central America, widely recognized for its traceability and sustainability in coffee production. Finca Tres Milagros, owned by the Facusse family, has been operating for 50 years now and remains dedicated to producing high-quality coffees. The farm has come a long way—from initially growing Bourbon and Catuai to expanding with some of the highly-sought-after varietals like Gesha, Typica, and Villa Sarchi.

At 1550 MASL, Finca Tres Milagros is guaranteed to keep bringing only the best to your cup.

What we taste:
Chocolate, Apple, Nectarine, Nuts