A high‑elevation Panama coffee from Mil Cumbres in Chiriquí, this San Ramon natural is fruit-forward and sweet with a clean finish. Expect apricot and strawberry up front, layered with black currant depth and a raisin-like sweetness as it cools. Roasted for filter for a bright, expressive cup—available in limited quantities.
What we taste: Apricot, Black Currant, Raisins, Strawberry