Ecuador Finca Soledad Wave Natural

José Ignacio "Pepe" Jijón is a renowned Ecuadorian mountaineer turned coffee grower, who founded Finca Soledad in Intag Valley, Imbabura. Beyond producing world-class coffee, Finca Soledad operates as a community-oriented project where Pepe and his family support and employ single mothers who have been abandoned by their husbands, creating sustainable livelihoods in this remote highland region. His dedication to both quality and social impact earned him the 2023 Sprudgie Award, recognizing his contributions to specialty coffee.

This Gesha lot underwent natural processing that yields a vibrant, fruit-forward profile shaped by high-elevation florals and careful drying protocols. 

What we taste:
Strawberry, Orange, Mango