Panama Janson 100x World Barista Champion

Established in 1926 by Carl Axel Janson, Janson Coffee blends a rich history with sustainable practices. Janson bought the land to open the first automated dairy farm in the country, but as years progressed, the family saw the land’s potential to become a specialty coffee plantation.  In 1990, Carl's sons Michael, Carl, Ricardo, and Peter succeeded him and established Janson Coffee. They inherited their father's dedication to quality and hard work, principles that persist today as the third generation of the family leads the business.

A Gesha that has a cupping score of 92.5, this lot was used by Boram Um to win the 2023 World Barista Championship. 

What we taste:
Blackberry, Orange, Marmalade, Red Apple