Panama Los Cenizos GN 088 oma CL

This lot expresses the high altitude terroir of Cerro Punta, where first-generation producer Estela Pitti applies ecological balance and selective harvesting to let place speak first.

Positioned west of Volcán Barú, Los Cenizos benefits from cool mountain air, volcanic soils, and careful picking windows that favor slow cherry maturation and layered sweetness. This Gesha lot underwent a natural processing hinting flavors of grapefruit, mandarin orange, and passion fruit, creating a clean profile that reflects Pitti's meticulous, hands-on farming and the site's inherent florals. Recent Best of Panama recognition (2nd place Geisha Natural, 2025) confirms Los Cenizos as a source of elegant, site-driven coffees. 

What we taste:
Grapefruit, Mandarin, Orange, Passion Fruit