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It all started in her grandmother's backyard in Benguet.
Since then, the Agnep Heritage Coffee farm's first harvest in 2020 grew from twenty kilos to almost 2,000 kilos in 2025.
We'll be cupping the six lots from this farm with the granddaughter-in-law of Lola Agnep, Noemi. The same person who’s been managing the farm.
Just bring yourself. We’ll provide the rest.
June 20, Saturday4:00-6:00 PM90-minute cupping30-minute Q&A