Milalittra Ethiopian Landrace

Equipment

V60

Grind size

Medium

Temperature

80 ℃

Ratio

1:15

Dose

12 g

Yield

180 ml

How We Brew It

Brew time: 1:30

Steps

  • 1st Pour: 40mL (0–20s)
  • 2nd Pour: 100mL (20s–50s)
  • 3rd Pour: 40mL (50s–1:30)

About this Coffee

Explore the world through coffee and learn the story behind each sip. Discover tips, tricks, and our notes for brewing the perfect cup every time. Cheers! ☕️

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