Finca De Garces Ethiopian Landrace Carbonic Process (Winning Lot)
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About this coffee
A rare, competition-winning Philippine lot from Bukidnon, produced by Finca de Garcés and crafted through carbonic maceration for extra clarity and lift. Expect a bright, sweet cup with layered fruit and dessert-like depth—apple, grape, prune, and brown sugar sweetness, anchored by dark chocolate richness. Roasted for filter and brewed beautifully on V60, this is a limited-release coffee made for drinkers who love vibrant acidity, clean structure, and a long, refined finish.
What we taste:
Apple, Brown Sugar, Dark Chocolates, Grapes, Prune