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Philippines Inhandig Catimor Washed

Price
Regular price ₱80000
Regular price Sale price ₱80000
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Mangosteen, pineapple, and plum from a washed Catimor lot entered into the Regional Coffee Quality Competition for its quality.

Washed processing ferments and rinses the fruit off before drying, producing a brighter, cleaner cup.

Grown in Malaybalay, Bukidnon, by the Inhandig cooperative.

 

Origin

Malaybalay, Bukidnon

Producers

Adelina Tarino (Bae Inatlawan)

Process

Washed

Varietal

Catimor

Altitude

1400-1700 MASL

Roast Profile

Filter Roast

What we taste

Mangosteen, Pineapple, Plum

Before 2017, the Inhandig Tribal Multipurpose Cooperative grew coffee mostly for their own tables, a routine common to many mountain communities in Bukidnon. That changed the year they won the Kape Pilipino Green Coffee Quality Competition, and went on to represent the Philippines at the Global Specialty Coffee Expo in Seattle.

The cooperative farms within the Daraghuyan Ancestral Domain, land passed down and cared for across generations. Every planting and harvest carries rituals asking permission from the land, a practice as rooted in their coffee as the soil itself.

That was the time we learned about our coffee's potential, and began planting more.
Inhandig cooperative leadership

Adelina Tarino, chieftain, represents the cooperative in Daraghuyan

Traditional weaving

Traditions the community continues to pass down

Green coffee beans

Green coffee from the cooperative's harvest


Coffee farmed on ancestral land, by a community that keeps growing together.

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